What can't you make with a freezer stocked full of Pilgrim's individually frozen boneless, skinless breast fillets? The possibilities are endless, from chicken spaghetti to chicken curry to herb roasted chicken to stir-fry. There's barbecue chicken, chicken a la king, chicken cordon bleu, chicken pot pie, chicken noodle soup... we could go on and on, but you get the picture.

What's more, you can rest assured that your family is getting a wholesome and nutritious meal when you serve Pilgrim's boneless/skinless chicken breasts. And the flavor's sure to have them coming back for more.

Talk about versatile, our boneless, skinless individually frozen chicken breast tenderloins can be breaded and baked or fried for delicious chicken tenders your whole family will love. Or to add excitement to a healthy lunch, they can be grilled and tossed on a salad. Or for a dinner that will keep your friends coming back, they can be pan seared with mixed veggies. However you decide to cook them, Pilgrim's tenderloins provide the foundation for a nutritious and flavorful meal.

Keep a bag of tenderloins in your freezer and you'll have hundreds of meal options on hand. Simply defrost and cook up something new and exciting, or an old comforting dish, from our recipe database.

It's the Big Game and you can hardly contain your excitement. The intensity of the action makes you forget you're an armchair coach and not a player in the game. You dip your hot Pilgrim's wings into a cool, crisp ranch sauce and devour them with abandon, licking your fingers. Suddenly, your team puts it all together when it counts and comes out victorious!

OK, we can't guarantee your team will win every game, but we can guarantee you and all the fans in your house will love our wings, every time. Just cook and add your own seasonings and sauces for wings that are exactly right.

People everywhere love Pilgrim's boneless, skinless thighs for a variety of reasons: you can make nearly any chicken recipe with them, each package provides an ample amount of meat, there's no hassle with bones and skinless means it's one of the leanest cuts of meat you can eat, with only 110 calories per serving. In other words, they're healthy, delicious and a breeze to cook.

Serve them with a side of veggies, toss them in a salad, slice them for fajitas, boil them in some soup, grill them up, roll them in some spices, pop them in the broiler, simmer them in a crock pot. Seriously, you can never run out of mouth-watering ideas. Check out our recipe database to get started.